Grammy’s Old Fashioned Pecan Pie

Pecan Pie

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I am so excited to share my Grammy’s pecan pie recipe with you. I made it for my father for our Thanksgiving get-together. It was delicious!

This recipe comes from a compilation of recipes that my Aunt Kitty has turned into a cookbook. You can order your copy here.

 

Ingredients

  • 3 Tbs. melted butter
  • ¾ c. brown sugar
  • 3 eggs
  • 3 Tbs. flour
  • ½ tsp. salt
  • 1 ½ tsp. vanilla
  • 1 ½ c. dark corn syrup
  • 2 ¼ c. chopped pecans

 

Mix together all ingredients.

Poor into unbaked 9″ pie shell.

Bake at 425° for 15 minutes. Reduce heat to 350° and bake for another 35-45 minutes. ENJOY!

 

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You can find more of my Grammy’s recipes in this family cookbook.

 

(Note- The links in this post are my referral links.)

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